{Easy Homemade Granola}

We have been on quite a granola kick at our house lately. I love it sprinkled across bananas and peanut butter, or over a freshly sliced apple for breakfast. What I don’t like is how expensive it is. So I decided to give making my own a try, and honestly I’m not sure what took me so long. It was incredibly easy and tastes better than anything you buy at the store. Plus, you can customize it however you like.

SONY DSC

SONY DSC

All you need is a couple cups of uncooked oats (the stove top kind, not instant) A little maple syrup, coconut oil, salt and honey.

SONY DSC

SONY DSC
Combine your wet ingredients, mixing well. It helps if you have a little cutie to help you along. Then pour your wet ingredients over your oats, mixing until your oats begin to get tacky.

SONY DSC

Spread in a thin layer on a baking sheet and bake at 300 degrees for thirty minutes, gently tossing the oats every 10 minutes.

SONY DSC

Once the oats have cooled, add in any mixings such as raisins, coconut, craisins, nuts, chocolate chips etc…

SONY DSC

Place in an airtight container, and enjoy with fruit or yogurt for a tasty, inexpensive breakfast!

{Easy Homemade Granola}

1/3 Cup Maple Syrup

1/3 Cup Coconut Oil

1/3 Cup Honey

1/2 tsp Salt

2 Cups Uncooked Oats

Optional: Nuts, coconut, riaisns, craisins. etc..

Mix wet ingredients and blend with dry oats. Spread in a thin layer on a baking sheet and bake at 300 degrees for thirty minutes, gently tossing the oats every 10 minutes. Cool completely before adding toppings.

What Say You?

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

w

Connecting to %s